After working on their farm for 25 years, Joseph-Arcade Vachon and wife Rose-Anna Giroux borrow $7,000 to purchase the Leblond Bakery in Sainte-Marie-de-Beauce, where they begin by making bread, brioches and pastries. Rose-Anna hopes that the business will encourage their children to return to Quebec from the U.S., where they had gone in search of work.
With some family members working in
the kitchen and others doing deliveries, J.-A. Vachon & Fils becomes a true
Check out a line of products from Vachon - https://vachon.com/en